Super Chef Logo with Pushp & wonderchef

The Super Chef , Indore

INDORE’S BIGGEST COOKING COMPETITION*

The Super Chef, Indore is an Initiative by Rotary Club Indore Professionals to Motivate Home Chefs, Home Cooks, Home Makers, and Youth of the city to indulge in self-cooking and to enhance and showcase their culinary skills to the world.

KAUN BANEGA

SWAD KA

SUPERSTAR

Cooking Pasand Hai !!

PARTICIPATION
CATEGORIES

Kids

(Age 7 to 14 Years)

Youth

(Age 14 to 21 years)

Hobby Cooks

(Male - 21+ Years)

Hobby Cooks

(Female - 21+ Years)

Team

(3 to 5 members, Age 7+)

SUPER CHEF - CO SPONSORS

Whats Cooking !!!

THE PRELIMINARY ROUND TASK CATEGORY FOR KIDS (AGE – 7 TO 14 YEARS) – FIRELESS COOKING – DESSERT OR SANDWICH  

Stage 1 – Preliminary Round

You have to bring a dish made at home as per the task assigned and present to the Judges. Judges will judge the dish and your cooking on the common judging parameters and decide if you shall move to the finale of The Super Chef – Kids (7 to 14 Years). 

 

THE FINALE ROUND TASK CATEGORY FOR KIDS (AGE – 7 TO 14 YEARS) – FIRELESS COOKING -tasks will be informed to selected finalists
 Stage 2 – Finale (If you are selected only)

If you are selected to come to finale round, you will be required to participate in the Finale Round on the assigned date. In Finale round you will have to participate in Live Cooking competition, where you will be given one or multiple tasks to identify your culinary skills and knowledge of cooking and ingredients. The final result will be announced on the same day during the presentation ceremony which will be held at venue itself. 

CLICK HERE TO participate —
THE PRELIMINARY ROUND TASK CATEGORY FOR YOUTH (AGE – 14 TO 21 YEARS) – 1. BAKERY ITEM AND 2. A PASTA DISH MADE USING PUSHP PASTA MASALA AS STAR SPICE*  

Stage 1 – Preliminary Round

You have to bring two dishes made at home by you as per the task assigned and present to the Judges. Judges will judge the dishes and your cooking on the common judging parameters and decide if you shall move to the finale round for live cooking competition.

THE FINALE ROUND TASK CATEGORY FOR YOUTH (AGE – 14 TO 21 YEARS) – LIVE COOKING – TASKS WILL BE INFORMED TO SELECTED FINALISTS

 STAGE 2 – FINALE (IF YOU ARE SELECTED ONLY)

If you are selected to come to finale round, you will be required to participate in the Finale Round on the assigned date. In Finale round you will have to participate in Live Cooking competition, where you will be given one or multiple tasks to identify your culinary skills and knowledge of cooking and ingredients. The final result will be announced on the same day during the presentation ceremony which will be held at venue itself. 

CLICK HERE TO participate —
THE PRELIMINARY ROUND TASK CATEGORY FOR HOBBY COOK MALE (AGE – 21+ YEARS) – 1. ANY STARTER AND 2. A VEGETABLE OR DAL DISH MADE USING PUSHP QUICK FRY AS MAIN MASALA*  

Stage 1 – Preliminary Round

You have to bring two dishes made at home by you as per the task assigned and present to the Judges. Judges will judge the dishes and your cooking on the common judging parameters and decide if you shall move to the finale round for live cooking competition.

THE FINALE ROUND TASK CATEGORY FOR YOUTH (AGE – 14 TO 21 YEARS) – LIVE COOKING – TASKS WILL BE INFORMED TO SELECTED FINALISTS
 STAGE 2 – FINALE (IF YOU ARE SELECTED ONLY)

If you are selected to come to finale round, you will be required to participate in the Finale Round on the assigned date. In Finale round you will have to participate in Live Cooking competition, where you will be given one or multiple tasks to identify your culinary skills and knowledge of cooking and ingredients. The final result will be announced on the same day during the presentation ceremony which will be held at venue itself. 

CLICK HERE TO participate —
THE PRELIMINARY ROUND TASK CATEGORY FOR HOBBY COOK FEMALE (AGE – 21+ YEARS) – 1. ANY STARTER AND 2. A VEGETABLE OR DAL DISH MADE USING PUSHP QUICK FRY AS MAIN MASALA*  

Stage 1 – Preliminary Round

You have to bring two dishes made at home by you as per the task assigned and present to the Judges. Judges will judge the dishes and your cooking on the common judging parameters and decide if you shall move to the finale round for live cooking competition.

THE FINALE ROUND TASK CATEGORY FOR HOBBY COOKS FEMALE (AGE – 21+ YEARS) – LIVE COOKING – TASKS WILL BE INFORMED TO SELECTED FINALISTS
 STAGE 2 – FINALE (IF YOU ARE SELECTED ONLY)

If you are selected to come to finale round, you will be required to participate in the Finale Round on the assigned date. In Finale round you will have to participate in Live Cooking competition, where you will be given one or multiple tasks to identify your culinary skills and knowledge of cooking and ingredients. The final result will be announced on the same day during the presentation ceremony which will be held at venue itself. 

CLICK HERE TO participate —
THE PRELIMINARY ROUND TASK CATEGORY FOR HOBBY COOKS TEAM (AGE – 7+ YEARS) – Mini Meal containing 
1. Soup or Mocktail
2. A Starter of your choice
3. A dessert
4. A dish (Vegetable or Dal) made with Quick Fry as the star ingredient

Stage 1 – Preliminary Round

You have to bring two dishes made at home by you as per the task assigned and present to the Judges. Judges will judge the dishes and your cooking on the common judging parameters and decide if you shall move to the finale round for live cooking competition.

THE FINALE ROUND TASK CATEGORY FOR TEAM CATEGORY – LIVE COOKING – TASKS WILL BE INFORMED TO SELECTED FINALISTS
 STAGE 2 – FINALE (IF YOU ARE SELECTED ONLY)

If you are selected to come to finale round, you will be required to participate in the Finale Round on the assigned date. In Finale round you will have to participate in Live Cooking competition, where you will be given one or multiple tasks to identify your culinary skills and knowledge of cooking and ingredients. The final result will be announced on the same day during the presentation ceremony which will be held at venue itself. 

CLICK HERE TO participate —
Do you love your Mom's cooking ?
Gift her a registration pass of Super Chef Indore
Register Now..
Is your Kid fond of cooking !!
Register Now for Super Chef of Indore to motivate them to keep pursuing the Hobby..
Register Now..

frequently asked queries!!

If you are passionate about Food and love cooking as your Hobby, The Super Chef Indore is the place to be…

You can register now by clicking here.

The Super Chef Indore has 5 categories from which you can choose. Kids (Age 7 to 14 years), Youth (Age 14 to 21 years), Adults (Male – 21+ Years), Adult (Female – 21+ Years) and a Team Category (3 to 5 people, Age 7+ Years). 

You can register now by clicking here.

We have very nominal registration charges for participants. The great news is that once you register and participate, you are eligible for a very special goodie hamper which you will get on the date of Preliminary round at the venue. 

The Super Chef Indore is a cooking competition conducted in two stages..

The Preliminary or Audition Round where you shall bring pre-cooked food as per category assigned to you and present to the judge panel. 

The Finale round – If you are shortlisted from the preliminary round, you will be invited to the Grand Finale round which will have live cooking and you will be required to prepare dishes as per instructions at the venue and present to the judge panel. 

As soon as you register for the event from the Registration Form you will be taken to payment page. You can directly pay from there using Credit Card, Debit Card, Net Banking, UPI, wallets and many more payment methods. 

Exciting Prizes are being announced for the winners of The Super Chef Indore. Details will be shared soon after registration, before Preliminary round. 

SUPER CHEF - ASSOCIATE SPONSORS

ORGANIZED BY

© 2023, Rotary Club of Indore Professionals

Home
Register Now
Queries
Contact Us